ORIC

KINNAIRD COLLEGE FOR WOMEN

RESEARCH REPOSITORY

YEAR 2026

Sr. No	Student	Title of Research Report
1	Alishba Naeem	Smart model in nutrition education: driving effective learning and lasting behavioral change.
2	Bisma Aslam	Utilizing waste: determination of the nutritional value of lychee seeds and supplementing cookies with extracted polysaccharides
3	Shiphrah Sisal	Characterization of Pigment Extracted from Marigold Flower and its Application as a Natural Food Colorant
4	Sameen Ahmad	Reducing Fat with Mushroom: A Natural Approach in Food Formulation
5	Hamna Tahir	Development of Nutrition Education Program by Using Dynamic Visual Narratives to Promote Healthy Eating Outcomes in Children Belonging to low Socio Economic Group