Food Science & Human Nutrition (MPhil) 2024
March 31, 2026 2026-03-31 8:12Food Science & Human Nutrition (MPhil) 2024
ORIC
KINNAIRD COLLEGE FOR WOMEN
RESEARCH REPOSITORY
YEAR 2024
| Sr. No | Student | Title of Research Report |
| 1 |
Nadia Abbas |
Assessment of Physical Aspects of a Restaurant Menu on Customers Perception Of Food Quality and Price |
| 2 |
Rameesha Malik |
Nutrition Education Program To Improve Quality of LunchBoxes of Elementary School Children |
| 3 |
Mahnoor Khurram |
Organoleptic Characterization of Neem Fruit in Tea Snacks |
| 4 |
Walia Hamid |
Organoleptic Characterization of Neem Seeds (Azadirachta indica) in tea snack |
| 5 |
Rabeea Mubarak |
Exploring Cassia Fistula Mucilage as a Functional Food Ingredient |
| 6 |
Mahnoor Shafique |
Pineapple Waste as a Source of Meat Tenderizer |
| 7 |
Javaria Khalid |
Identification and standardization of protein based traditional Pakistani Dishes |
| 8 |
Syeda Nawal Nadeem |
Application of transtheoretical model to develop nutritional messages focused on healthy eating using smartphone technology |
